The effects of New Zealand deer antler velvet supplementation on body
composition, strength, and maximal aerobic and anaerobic performance.
C.E. BROEDER1, R. PERCIVAL2, J. QUINDRY3, L. PANTON4, T. WILLS2, K.D. BROWDER5,
C. EARNEST6, A. ALMADA7, S.R. HAINES8 and J.M. SUTTIE8 1Benedictine University; 2East Tennessee State University; 3University of Florida 4Florida State University; 5University of Idaho; 6The Cooper Institute 7Imagine Nutrition & MetaResponse Sciences; 8AgResearch, Mosgiel, New Zealand
Abstract
In the present study, we investigated the physiological
and potential performance enhancing effects of New
Zealand Deer Antler Velvet (NZDAV) supplementation
in men. Thirty-two males between the ages of 18 and 35
with at least 4 years of weight lifting experience were
randomly assigned using a double-blinded procedure
into either a placebo or NZDAV treatment group. Placebo
group members received sugar capsules and the NZDAV
group received 1350 mg NZDAV once in the morning
and again immediately prior to bed-time. Random
assignment was done in matched pairs (1 placebo; 1
NZDAV). Prior to and immediately following a 10-week
period of supplementation, each subject participated in a
series of measurements. These procedures included the
measurement of maximal aerobic capacity (V
.
O2 max),
maximal power output on a cycle ergometer, a
determination of maximal strength (1-RM) for the benchpress
and squat, a comprehensive blood chemistry
profile, body composition analyses (DEXA), and a 3-
day dietary recall. Of the original 32 subjects recruited
for this study, 56% of the subjects properly completed
all aspects of the study. Dropouts were evenly divided
between each treatment group, leaving the placebo and
the NZDAV groups each with n = 9 subjects. At the start
of the study, there were no significant differences between
the groups in their respective body composition profile
variables. In the NZDAV group, percentage body fat (p
= 0.04), fat weight (p = 0.07), and trunk-to-limb fat
weight ratio (p = 0.02) either significantly declined or
neared significance. For the placebo group, only the
absolute 1-RM values for the bench press (Pre: 123.2 ±
24.0 kg; Post: 128.3 ± 27.5 kg, 4.1% change; p = 0.04)
and the squat (Pre: 150.5 ± 28.2 kg; Post: 156.6 ± 30.4
kg, 4.1% change; p = 0.04) improved after the
intervention period. When normalized for kilograms of
total body weight, the placebo group did not show any
significant differences for the 1-RM measurements in
either the bench press or the squat exercises. In contrast,
the NZDAV group showed significant improvements in
the 1-RM values both in absolute terms and relative to
total body weight. In absolute terms, the 1-RM for the
bench press of this group increased 4.2% (Pre: 120.0 ±
23.6 kg; Post: 125.0 ± 25.7 kg; p = 0.02) while the squat
1-RM improved 9.9% (Pre: 159.3 ± 42.7 kg; Post: 175.0
± 43.5kg; p = 0.002). When expressed relative to total
body weight, 1-RM values for the bench press and squat
also significantly improved (p = 0.02) by 4.0% and 10.1%,
respectively, in the NZDAV group. One of the most
interesting findings of this study was the fact that there
was also a significant improvement in aerobic capacity
in the NZDAV treatment group. In litres • min-1, V
.
O2 max
increased significantly by 9.8% from the pre- to posttreatment
period (4.30 ± 0.45 to 4.72 ± 0.60 litre • min-1;
p = 0.002). When expressed relative to total body weight
in kilograms, V
.
O2 max remained significantly elevated
by 9.4% (46.5 ± 8.1 to 50.0 ± 8.9 ml • kg-1 • min-1) in the
NZDAV group following the training-supplement
intervention. In conjunction with these findings, we
observed no significant negative alterations in blood
chemistries. However, we did observe a significant
reduction in LDL cholesterol (12.2%), which improved
the LDL/HDL ratio by 8.4%. The results of this study
suggest that NZDAV may have positive effects on body
composition and strength/power in men undergoing
resistance training.
In the present study, we investigated the physiological
and potential performance enhancing effects of New
Zealand Deer Antler Velvet (NZDAV) supplementation
in men. Deer antler velvet reportedly enhances immune
function, improves athletic performance, muscle recovery
after exercise, enhances sexual functioning in both men
and women, improves disease recovery, enhances
cardiovascular function, and may be a superior source of
insulin-like-growth factors for manufacturers. While there
have been several studies aimed specifically at the potential
health benefits of deer antler velvet using in-vitro and invivo
animal research models (Clifford et al. 1979; Wang
et al. 1988a; Wang et al. 1988b; Zhang et al. 1994; Zhou
et al. 1999; Allen et al. 2002), to date there are no
published placebo controlled human clinical trials on
physiological function and performance. Thus, the
primary purpose of this study was to investigate what
effects 1350 mg of NZDAV supplementation twice a
day had on body composition, maximal strength, maximal
aerobic power, and maximal power output before and
after 10 weeks of resistance training in men aged 18 to
35 years old. In addition, comprehensive blood profiles
were taken to evaluate if any detrimental effects occurred
over the 10-week treatment period in blood lipids, and
liver and kidney function.
Subjects and general research protocol
description
Thirty-two males between the ages of 18 and 35 with at
least 4 years of weight lifting experience, but not
regularly participating in an aerobic training program,
were recruited. After completing a university approved
consent-form, plus the initial screening and testing
procedures, subjects were randomly assigned using a
double-blinded procedure into either a placebo or
NZDAV treatment group. Placebo group members
received sugar capsules and the NZDAV group received
1350 mg NZDAV once in the morning and again
immediately prior to bed-time. Random assignment was
done in matched pairs (1 placebo; 1 NZDAV) to assure
a treatment balance for both the placebo and NZDAV
capsule assignments at the start of the study. Subjects
performed their resistance-training program in a freeliving
environment so that the intervention was more
representative of how normal supplement use occurs.
Periodic checks were made to count the number of
capsules in each bottle to ensure that each subject was
following the supplement regime as instructed.
Pre- and post-testing variables
Prior to and immediately following the 10-week
supplementation use, each subject participated in a series
of measurements. These procedures included the
measurement of maximal aerobic capacity (V
.
O2), maximal
power output on a cycle ergometer, a determination of
maximal strength (1-RM) for the bench-press and squat,
a comprehensive blood chemistry profile, body
composition by dual-energy X-ray absorption (DEXA)
analyses, and a 3-day dietary recall. Each potential subject
participated in a pre-study screening period during which
height, weight, and blood pressure were obtained prior
to the diagnostic graded maximal treadmill-screening test.
Individuals with abnormal EKG or blood pressure
responses during exercise were not admitted into the
study. These individuals were then recommended to see
their own primary care physician and treadmill test results
were provided for each ineligible person.
All data are reported as means ± standard deviation.
Baseline data were analyzed to determine if there were
any significant differences between groups prior to the
intervention period. Since there were no significant
differences observed at the start of study between the
treatment groups, a two-way repeated measures ANOVA
was performed. If a significant difference between either
of the treatment groups or over time for the pre-to-post
measurement within a treatment group was observed, a
planned pair-wise orthogonal post-hoc comparison was
performed.
Results
Of the original 32 subjects recruited for this study, 56%
of the subjects properly completed all aspects of the study.
Dropouts were evenly divided between each treatment
group, leaving the placebo and the NZDAV groups each
with n = 9 subjects. Nine subjects dropped out of the
study for the following reported reasons: lack of time for
all testing periods; did not want to alter his training as a
result of comprehensive testing; performance constraints
required for appropriate data collection; and an unrelated
injury during the study period. In addition, five subjects
were removed from the study by the principal investigator
because they did not properly follow testing protocols
such as restricting training 24-48 hours prior to an
exercise trial or poor dietary/training log records.
Table 1 Body composition results. Values given are means ± SD, and all comparisons are made pre- to posttreatment.
Placebo
NZDAVa
Variable
Pre-treatment
Post-treatment
Pre-treatment
Post-treatment
Age
28.1 ± 7.4
•
25.4 ± 4.4
•
Height (m)
1.76 ± 0.1
•
1.81 ± 0.1
•
Weight (kg)
95.9 ± 17.7
94.9 ± 17.1
95.1 ± 10.3
95.0 ± 10.3
BMI
30.7 ± 4.3
30.5 ± 3.8
28.9 ± 2.6
29.0 ± 2.6
% Body Fatb
21.5 ± 6.1
20.1 ± 5.8¥
19.5 ± 5.1
18.2 ± 4.4ø
Fat Weight (kg)b
21.4 ± 8.6
19.7 ± 8.0
18.6 ± 5.4
17.4 ± 4.9†
Fat-Free Weight (kg)b
74.5 ± 9.8
75.2 ± 10.2
76.5 ± 9.5
77.6 ± 8.9
Trunk-to-Limb Fat Wt Ratiob
111.7 ± 29.9
111.1 ± 28.2
104.7 ± 26.8
101.0 ± 24.7
aNZDAV = New Zealand Deer Antler Velvet; b Results were determined from the DEXA measurements. ¥ p = 0.07; ø p = 0.04; † p = 0.06;
p = 0.02.
Body composition results
At the start of the study there were no significant
differences between the groups in their respective body
composition profile variables, as determined by DEXA
measurements (Table 1). However, after the intervention
period, percentage body fat in the placebo group declined
from 21.5 ± 6.1% to 20.1 ± 5.8%, which neared
significance (p = 0.07). In the NZDAV group, percentage
body fat (p = 0.04), fat weight (p = 0.07), and trunk-tolimb
fat weight ratio (p = 0.02) either significantly declined
or neared significance. The NZDAV group showed the
smaller variances in the pre- and post-testing
measurements, which may have accounted for the
findings that were significant for the NZDAV group but
not for the placebo group.
Strength, maximal aerobic capacity, and
maximal power results
According to the results shown in Table 2, for the placebo
group only the absolute 1-RM values for the bench press
(Pre: 123.2 ± 24.0 kg; Post: 128.3 ± 27.5 kg, 4.1%
change; p = 0.04) and the squat (Pre: 150.5 ± 28.2 kg;
Post: 156.6 ± 30.4 kg, 4.1% change; p = 0.04) improved
after the intervention period. When normalized for total
body weight, the placebo group did not show any
significant differences for the 1-RM measurement in
either the bench press or the squat. In contrast, the
NZDAV showed significant improvements in the 1-RM
values both in absolute terms and relative to total body
weight. In absolute terms, the 1-RM for the bench press
of this group increased 4.2% (Pre: 120.0 ± 23.6 kg;
Post: 125.0 ± 25.7 kg; p = 0.02) while the squat 1-RM
improved 9.9% (Pre: 159.3 ± 42.7 kg; Post: 175.0 ±
43.5kg; p = 0.002). When expressed relative to total
body weight, 1-RM values for the bench press and squat
also significantly improved (p = 0.02) by 4.0% and 10.1%,
respectively, in the NZDAV group.
One of the most interesting findings of this study was
the fact that there was also a significant improvement in
aerobic capacity in the NZDAV treatment group. In liters
• min-1, V
.
O2 max increased significantly by 9.8% from
the pre- to post-treatment period (4.30 ± 0.45 to 4.72 ±
0.60 liter • min-1; p = 0.002). When expressed relative to
total body weight in kilograms, the elevation in (46.5 ±
8.1 to 50.0 ± 8.9 ml • kg-1• min-1; 9.4% increase) remained
significant following the training-supplement
intervention.
In contrast, despite the significant increase in 1-RM
values observed in both groups, there were no significant
changes in peak power, average power, and time-topeak
power for either group following the intervention
period. However, it is important to point out that there
was a reduction in peak and average power following
the intervention period which was significant for the
placebo group (p < 0.05), but not for the NZDAV group.
For example, peak and average power declined 3.2%
and 5.0% respectively in the placebo group while in the
NZDAV peak power declined < 1% and average power
declined 2.1%. In addition, after the intervention period,
the NZDAV showed a greater improvement (12.9%) in
the time it took to achieve peak power as compared to the
7.2% improvement observed in the placebo group.
Blood chemistry and dietary recall results
Regarding the blood chemistry results, there were only
two statistically significant results observed. First, there
was a significant reduction in haematocrit values pre- to
post-treatment in the placebo group (46.3% down to
44.9%). In the NZDAV group, LDL cholesterol
concentrations significantly declined 12.2%. Consequently,
the LDL/HDL ratio also declined 8.4%, which
would reduce that group’s cardiovascular disease risk
profile. There were no negative effects observed in either
group in the enzyme markers of liver and kidney function.
Table 2 Aerobic capacity, anaerobic power, and bench press and leg squat 1-RM results. Values given are
means ± SD, and all comparisons are made pre- to post-treatment.
Placebo
NZDAVa
Variable
Pre-treatment
Post-treatment
Pre-treatment
Post-treatment
VO2max (liters)b
3.94 ± 0.59
4.01 ± 0.58
4.30 ± .45
4.72 ± .60¥
VO2max (mls/kg)b
43.2 ± 6.9
44.0 ± 5.9
46.5 ± 8.1
50.0 ± 8.9¥
Peak Power (W)c
690.7 ± 196.4
677.6 ± 193.2
776.9 ± 131.1
772.8 ± 160.5
Avg Power (W/0.22 km)c
542.6 ± 131.9
515.4 ± 144.4
619.4 ± 101.3
606.2 ± 101.4
Time To Peak Power (sec)c
6.9 ± 2.2
6.4 ± 1.3
7.9 ± 2.6
7.0 ± 1.4
Bench Press (kg)d
123.2 ± 24.0
128.3 ± 27.5ø
120.0 ± 23.6
125.0 ± 25.7¶
Bench Press/Body Weightd
1.30 ± 0.18
1.35 ± 0.16
1.26 ± 0.17
1.31 ± 0.20¶
Leg Squat (kg)d
150.5 ± 28.2
156.6 ± 30.4ø
159.3 ± 42.7
175.0 ± 43.5¥
Leg Squat/Body Weightd
1.60 ± 0.31
1.68 ± 0.36
1.68 ± 0.40
1.85 ± 0.39¶
a NZDAV = New Zealand Deer Antler Velvet; b Treadmill test results; c Cycle ergometer results; d Strength testing results. ø p 0.04;
¥ p 0.002; ¶ p 0.02.
Discussion
The purpose of this study was to investigate what effects
1350 mg of NZDAV supplementation twice a day had
on body composition, maximal strength, maximal power
output, and maximal aerobic power before and after 10
weeks of resistance training in men aged 18 to 35 years
old. As discussed at the start of this project summary,
due to the high rate of subject drop-out, the statistical
power of the current study was impaired. In spite of this,
the results presented above suggest that NZDAV may be
an effective ergogenic aid in four areas: 1) body
composition effects related to fat mass losses associated
with resistance training; 2) enhancements in upper and
lower body strength in both absolute terms and relative
to total body weight; 3) the possible prevention of declines
in strength related over-training; and finally, 4)
enhancement of aerobic capacity, and 5) a significant
reduction in LDL cholesterol.
In regards to changes in body composition, the NZDAV
group displayed the more positive pre- to post-treatment
changes. This finding is interesting because, based on
dietary recall data collected, the NZDAV group
significantly increased their total energy consumption
from the pre-treatment measurement period by 18.5% (p
= 0.03). In contrast, the placebo group’s intake expressed
in kcal declined pre- to post-treatment by 20.1% (p =
0.06). Thus, if any group was to have more significant
percent body fat reductions, one would have expected it
to occur in the placebo group, since the total amount of
worked performed according to the training logs was
not significantly different between the groups. One
explanation for the enhanced fat loss in the NZDAV
group may be related to the combined effects of the
increased intakes of both energy and of protein. Protein
intake in grams per kilogram of body weight, based on
the post-treatment dietary recall data, was 1.51 g/kg in
the NZDAV group versus 1.13 g/kg in the placebo group.
Furthermore, multiple regression analysis showed that
for the NZDAV group only protein intake and total
energy intake were independently correlated with the
changes in fat weight and fat-free weight. Previous
research has shown that protein intake is a primary factor
in fat-free weight development in resistance training
people (Lemon 1996, 1998).
In regards to the changes in total body strength, the
results are somewhat surprising since the total amount
of weight lifted per kilogram of body weight per day
determined from the training log data was not significantly
different (NZDAV 5.9% > Placebo; p = 0.66) between
the groups. However, because the standard deviations
were extremely large for this variable (56% and 19% for
the placebo and NZDAV groups, respectively), it is
possible that we did not find a statistical difference due
to the small subject number per group. Yet, when one
looks more closely at the data, this would not explain
why the NZDAV 1-RM values increased both in absolute
terms and relative to this group’s body weight. This was
in contrast to the results observed in the placebo group.
It is possible that differences in the type of exercises
performed played a role. The NZDAV group showed
the greatest change in strength related to 1-RM for the
squat exercise, with a 10% increase as compared to 4%
for the placebo group. This finding, in combination with
the training log data, indicates that the NZDAV subjects
spent more training time on heavier whole body lifts like
the squat, which would increase a person’s over-all
muscular strength and potential for better strength and
body composition adaptations as core strength improved.
One of the more intriguing findings of this study was
the improvement observed in the maximal aerobic
capacity of the NZDAV group following the intervention
period. Previous anecdotal literature has suggested that
the growth hormone properties of NZDAV may enhance
oxygen carrying capacity by increasing haemoglobin and
haematocrit concentrations (Pavlenko Undated). In the
current study, there were small non-significant increases
in both the haemoglobin (1.4 %) and haematocrit (2.8%)
levels associated with NZDAV supplementation, which
were not observed in the placebo group (for which both
haemoglobin and haematocrit declined following the
training period). However, the positive changes in
haemoglobin and haematocrit would suggest an increase
in oxygen carrying capacity in the NZDAV group.
Additionally, during the maximal treadmill test, most
subjects in the NZDAV group exhibited a reduced heart
response of 5-8 beats per minute at submaximal
workloads when the respiratory exchange ratio values
were below 1.0 and the absolute workloads were identical
to the pre-treatment period. These submaximal exercise
findings, showing a reduction in heart rate with
corresponding increases in haemoglobin and haematocrit
values, have been previously observed following iron
supplementation for the treatment of anaemia in both
men and women (Gardner 1975). In addition, while it is
possible that stroke volume may have increased due to
enhancements in plasma and total blood volume following
the intense 10-week training period leading to a reduction
in submaximal exercising heart rates, changes in plasma
and total blood volume are usually the primary
cardiovascular adaptation of intense endurance and not
resistance training (Rowell 1993). According to the
training logs, the NZDAV group did not incorporate any
new aerobic type exercise training that can adequately
explain the improvements in aerobic capacity observed
following the 10-week training and supplement period.
Thus, one can conclude from these results that the small
increases in both haemoglobin and haematocrit observed in
the NZDAV group may have contributed to the lower
submaximal exercising heart rate responses at the same
absolute treadmill speed and graded workloads, as well as
the observed improvements in submaximal heart response
to exercise. In addition, because deer antler velvet usage has
been shown to reduce both resting systolic and diastolic
blood pressure in several case study reports (Pavlenko
Undated), it is possible a reduction in total-peripheral
resistance during maximal exercise could have occurred
enhancing skeletal muscle blood flow delivery. In
combination with the small increases in haemoglobin, one
would expect an enhanced maximal aerobic capacity in the
NZDAV group as seen in the current study.
On Table 2, one can observe there were no significant
differences observed between the placebo and NZDAV
groups for peak power, average power, and time to peak
power. The power testing performance trials were
designed in such a way that the subjects’ training routines
shown in the training log data did not specifically target
the cycle ergometry power test. Thus, without specific
training exercises for the power testing trials, one would
not expect a significant improvement after each respective
intervention period unless NZDAV supplementation,
independent of training, enhanced a person’s
neuromuscular recruitment or muscle firing pattern. To
date, there is no data suggesting NZDAV has such a
neuromuscular effect in humans. However, the NZDAV
group did not exhibit the same declines in peak power
and average power during the cycle ergometry trials as
observed in the placebo group. It is possible that the
NZDAV supplementation may have prevented overtraining
effects since the blood analysis results indicated
that resting creatine kinase levels declined more in the
NZDAV group (25%) compared to the placebo group
(11%) from the pre-treatment to the post-treatment
measurement period (data not shown). In addition, this
hypothesis is supported by the fact that following an
acute and extreme intensity eccentric resistance-training
bout of exercise creatine kinase levels were dramatically
reduced in these subjects following 10 weeks of NZDAV
supplementation and resistance training, both immediately
post-exercise (41.6%) and 48 hours post-exercise
(45.4%) (data not shown).
Finally, the comprehensive blood results suggest that
NZDAV, as consumed in the current study, did not have
any adverse effects on liver or kidney function. These
results also showed that NZDAV supplementation might
have a minor effect on lowering LDL cholesterol.
However, these results are very preliminary and will
need additional data for confirmation. An analysis of
covariance using a change in absolute body fat levels
indicated it was possible that the changes in body
composition accounted for the reduction in LDL
cholesterol observed in this study.
In conclusion, this results of this study suggest that
NZDAV may have positive effects on body composition
and strength/power in resistance training men. In
addition, these data strongly suggests that NZDAV can
significantly improve a person’s maximal aerobic
performance. And finally, there was no indication that
the short-term use of NZDAV supplementation causes
any adverse blood chemistry responses in terms of
markers for liver and kidney function, while possibly
improving oxygen carrying capacity within blood.
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